Shaheen Peerbhai

Shaheen Peerbhai

Chef, author and writer

Also: Le Cordon Bleu Paris and Alain Ducasse trained chef. James Beard Foundation and The Culinary Trust scholar.

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bpbweekend.com

Backstage at Indigo

BPB Mumbai
As a culinary establishment, Indigo (Colaba) has always been a rock star, and we, its groupies. Naturally we were kicked when food blogger Shaheen Peerbhai (Purplefoodie.com) scored us backstage passes to the kitchen, and even got chef Irfan Pabaney to sing for our supper.