Shaheen Peerbhai

Shaheen Peerbhai

Chef, author and writer

Also: Le Cordon Bleu Paris and Alain Ducasse trained chef. James Beard Foundation and The Culinary Trust scholar.

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Campodefiori rome 2 article
Conde Nast Traveller

Rome's Gourmet Goodies

Celebrated food blogger Shaheen Peerbhai scours Rome for the most delicious ingredients.